“A Taste of Belgium” will put the spotlight on delightful cuisine and great brews during a week long celebration of Belgian gastronomy and Belgian culinary innovation. Belgian Restaurant Week will run from March 23rd through March 30th. Each restaurant will offer specials throughout the week. $13 brunch, $15 lunch, $20 dinner menus and so much more.
Visit any of the participating restaurants to become eligible to be one of the two lucky winners to win a gastronomic trip to Belgium worth $4400.
Pick up a flyer with a map of all participating Belgian restaurants in the city, or go to www.belgianrestaurantweeknyc.com.
Happiness, $25 and under.
Tags: American Airlines, B.Café, Belga Queen Ghent, Brewery AB-Inbev, Brewery Ommegang/Duvel USA, Brewery Palm, BXL Café, cheapeats, Cheapeats New York, Delta Airlines, Hilton Hotel Antwerp, Hotel Amigo Brussels, Hotel Le Sanglier des Ardennes in Durbuy, La Petite Abeille, Le Pain Quotidien, Markt, Marriott Hotel Ghent, Moules and Frites, Mussels, Restaurant Colvenier Antwerp, Rouge Tomate, Rouge Tomate Brussels, Royal Windsor Hotel Brussels, The Consulate General of Belgium, Wafels & Dinges
This entry was posted by Rosemarie
on Monday, March 21st, 2011 at 8:07 pm and is filed under Chelsea, Dessert, East Village, Events, Financial District, Flatiron District, French/Bistro, Gramercy, Greenwich Village, Manhattan, Midtown East, Midtown West, Murray Hill, Soho, Street Food, Tribeca, Upper Eastside, Upper Westside, West Village.
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About The Author
A fierce love of food and twin careers in real estate and fashion taught Rose to look for the hottest item and the hottest deal. Perfect attributes for creating Cheapeatsinc.com. When friends and clients needed a great meal at a great price, she could rattle off restaurant names the way a sports nut ticks off batting averages—but with a lot more home runs. Now it’s all at Cheapeats, where you’ll find “Happiness, $25 and under.”
“A Taste of Belgium” will put the spotlight on delightful cuisine and great brews during a week long celebration of Belgian gastronomy and Belgian culinary innovation. Belgian Restaurant Week will run from March 23rd through March 30th. Each restaurant will offer specials throughout the week. $13 brunch, $15 lunch, $20 dinner menus and so much more. 
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